Quoting xwesik:

And so can a really good cook!

And so can a really good cook!

Quoting 96HDGyrl:

I can honestly say I have not gotten to that point.......... altho during deer season I did call in to the DNR a "roadkill" that had just happened and brought it home and it went in the freezer. LOL....Guess that makes me an Up North Back Woods kinda gal.

I can honestly say I have not gotten to that point.......... altho during deer season I did call in to the DNR a "roadkill" that had just happened and brought it home and it went in the freezer. LOL....Guess that makes me an Up North Back Woods kinda gal.

Quoting Junie2006:

Depends whether it is a rat or a deer or pheasant. Just nicked on the head, not crushed. Or its just fit for pate in a blender.

I think you can find road kill recipes on here.

Depends whether it is a rat or a deer or pheasant. Just nicked on the head, not crushed. Or its just fit for pate in a blender.

I think you can find road kill recipes on here.